Comments on: Jewish Penicillin http://www.foodista.com/blog/2008/02/09/jewish-penicillin/ Sat, 21 Nov 2009 17:58:30 +0000 http://wordpress.org/?v=2.8.4 hourly 1 By: Dreama http://www.foodista.com/blog/2008/02/09/jewish-penicillin/comment-page-1/#comment-111 Dreama Mon, 11 Feb 2008 21:00:33 +0000 http://blog.foodista.com/?p=85#comment-111 I'm feeling a cold coming on.....how about some soup over here!!! Just kidding....this looks delicious. Hope it made you feel much better. I’m feeling a cold coming on…..how about some soup over here!!! Just kidding….this looks delicious. Hope it made you feel much better.

]]> By: Greg Bulmash http://www.foodista.com/blog/2008/02/09/jewish-penicillin/comment-page-1/#comment-110 Greg Bulmash Sun, 10 Feb 2008 02:00:07 +0000 http://blog.foodista.com/?p=85#comment-110 Barnaby wasn't with IMDb yet when we got Col to try Matzoh Ball Soup at the Carnegie Deli in Century City. Of course, they served one of those giant restaurant matzoh balls instead of a few small ones like in your photo (and like it should be). We have an italian place near us that does that with meat... basically spaghetti and meatball (singular)... but I digress. Anyway, Col hated it. I'm betting if he had something like Barnaby made, he might have liked it. One of the greatest disappointments of my son's egg allergy is that I haven't been able to make him real Matsoh Ball Soup. I tried eggless matzoh balls, but they just didn't feel right. My eggless latkes (using potato starch as a binder) work out great. But I just haven't found an eggless matzoh ball recipe I like, and that's meant over two years without matzoh balls. Oy. Barnaby wasn’t with IMDb yet when we got Col to try Matzoh Ball Soup at the Carnegie Deli in Century City. Of course, they served one of those giant restaurant matzoh balls instead of a few small ones like in your photo (and like it should be). We have an italian place near us that does that with meat… basically spaghetti and meatball (singular)… but I digress.

Anyway, Col hated it. I’m betting if he had something like Barnaby made, he might have liked it.

One of the greatest disappointments of my son’s egg allergy is that I haven’t been able to make him real Matsoh Ball Soup. I tried eggless matzoh balls, but they just didn’t feel right. My eggless latkes (using potato starch as a binder) work out great. But I just haven’t found an eggless matzoh ball recipe I like, and that’s meant over two years without matzoh balls.

Oy.

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