<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Garden Fresh Tomato Poke &#8211; Tomato Week Part 1</title>
	<atom:link href="http://www.foodista.com/2008/07/28/garden-fresh-tomato-poke-tomato-week-part-1/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.foodista.com/blog/2008/07/28/garden-fresh-tomato-poke-tomato-week-part-1/</link>
	<description></description>
	<lastBuildDate>Sat, 21 Nov 2009 17:58:30 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.4</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Fishmonger Ran</title>
		<link>http://www.foodista.com/blog/2008/07/28/garden-fresh-tomato-poke-tomato-week-part-1/comment-page-1/#comment-737</link>
		<dc:creator>Fishmonger Ran</dc:creator>
		<pubDate>Tue, 05 Aug 2008 06:37:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodista.com/?p=259#comment-737</guid>
		<description>Fantastic!  After I saw this post I just had to try it.  I just happened to have a handful of ripe tomatoes growing in my garden and so I whipped this up tonight as a side dish with, get this, grilled Ahi.  Now, being Hawaiian, AND a Fishmonger, you could only imagine what a stretch this was for me.  
I used Ogo (replacing the Nori) because that is something I just happened to have on hand from my last batch of Ahi Poke.  Other than that, I did shred some ginger lightly over the top.  Great idea.
It was perfect side for the Ahi.
Simply Wonderful.  Thank you</description>
		<content:encoded><![CDATA[<p>Fantastic!  After I saw this post I just had to try it.  I just happened to have a handful of ripe tomatoes growing in my garden and so I whipped this up tonight as a side dish with, get this, grilled Ahi.  Now, being Hawaiian, AND a Fishmonger, you could only imagine what a stretch this was for me.<br />
I used Ogo (replacing the Nori) because that is something I just happened to have on hand from my last batch of Ahi Poke.  Other than that, I did shred some ginger lightly over the top.  Great idea.<br />
It was perfect side for the Ahi.<br />
Simply Wonderful.  Thank you</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Melanie D</title>
		<link>http://www.foodista.com/blog/2008/07/28/garden-fresh-tomato-poke-tomato-week-part-1/comment-page-1/#comment-725</link>
		<dc:creator>Melanie D</dc:creator>
		<pubDate>Fri, 01 Aug 2008 17:26:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodista.com/?p=259#comment-725</guid>
		<description>I thought those tomatoes were gellatin lol. I love tomatoes! Thanks for the recipe!</description>
		<content:encoded><![CDATA[<p>I thought those tomatoes were gellatin lol. I love tomatoes! Thanks for the recipe!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tracy</title>
		<link>http://www.foodista.com/blog/2008/07/28/garden-fresh-tomato-poke-tomato-week-part-1/comment-page-1/#comment-710</link>
		<dc:creator>Tracy</dc:creator>
		<pubDate>Tue, 29 Jul 2008 17:53:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodista.com/?p=259#comment-710</guid>
		<description>Gorgeous photo!!!  Can&#039;t wait to see the rest of the tomato week installments.</description>
		<content:encoded><![CDATA[<p>Gorgeous photo!!!  Can&#8217;t wait to see the rest of the tomato week installments.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ken</title>
		<link>http://www.foodista.com/blog/2008/07/28/garden-fresh-tomato-poke-tomato-week-part-1/comment-page-1/#comment-707</link>
		<dc:creator>Ken</dc:creator>
		<pubDate>Mon, 28 Jul 2008 23:08:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodista.com/?p=259#comment-707</guid>
		<description>YUM!  Thanks you guys.  This is a nice and easy summer recipe.

:)</description>
		<content:encoded><![CDATA[<p>YUM!  Thanks you guys.  This is a nice and easy summer recipe.</p>
<p> <img src='http://www.foodista.com/blog/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: [eatingclub] vancouver &#124;&#124; js</title>
		<link>http://www.foodista.com/blog/2008/07/28/garden-fresh-tomato-poke-tomato-week-part-1/comment-page-1/#comment-706</link>
		<dc:creator>[eatingclub] vancouver &#124;&#124; js</dc:creator>
		<pubDate>Mon, 28 Jul 2008 23:06:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodista.com/?p=259#comment-706</guid>
		<description>Inspired and creative!</description>
		<content:encoded><![CDATA[<p>Inspired and creative!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
