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	<title>Comments on: Jamie Oliver&#8217;s Flavour Shaker</title>
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	<link>http://www.foodista.com/blog/2008/08/13/jamie-olivers-flavour-shaker/</link>
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		<title>By: Flavour Shaker from The Naked Chef &#171; Aperture Moment</title>
		<link>http://www.foodista.com/blog/2008/08/13/jamie-olivers-flavour-shaker/comment-page-1/#comment-1374</link>
		<dc:creator>Flavour Shaker from The Naked Chef &#171; Aperture Moment</dc:creator>
		<pubDate>Thu, 11 Sep 2008 13:10:22 +0000</pubDate>
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		<description>[...] my culinary crush, Jamie. Jamie&#8217;s invented a brilliant little product called the Flavour Shaker. This biomorphic contraption lets you beat your herbs and spices to smithereens - all the while [...]</description>
		<content:encoded><![CDATA[<p>[...] my culinary crush, Jamie. Jamie&#8217;s invented a brilliant little product called the Flavour Shaker. This biomorphic contraption lets you beat your herbs and spices to smithereens &#8211; all the while [...]</p>
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		<title>By: Sheri Wetherell</title>
		<link>http://www.foodista.com/blog/2008/08/13/jamie-olivers-flavour-shaker/comment-page-1/#comment-783</link>
		<dc:creator>Sheri Wetherell</dc:creator>
		<pubDate>Thu, 14 Aug 2008 21:42:23 +0000</pubDate>
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		<description>I find that some of the &quot;tougher&quot; herbs, such as fresh rosemary, require a bit of man-strength :) But I figure the extra upper-body exercise doesn&#039;t hurt! Garlic smashes quite nicely and without a lot of effort.</description>
		<content:encoded><![CDATA[<p>I find that some of the &#8220;tougher&#8221; herbs, such as fresh rosemary, require a bit of man-strength <img src='http://www.foodista.com/blog/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  But I figure the extra upper-body exercise doesn&#8217;t hurt! Garlic smashes quite nicely and without a lot of effort.</p>
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		<title>By: [eatingclub] vancouver &#124;&#124; js</title>
		<link>http://www.foodista.com/blog/2008/08/13/jamie-olivers-flavour-shaker/comment-page-1/#comment-774</link>
		<dc:creator>[eatingclub] vancouver &#124;&#124; js</dc:creator>
		<pubDate>Thu, 14 Aug 2008 02:15:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodista.com/?p=277#comment-774</guid>
		<description>I wanted to get a flavour shaker too but was unsure about how much strength one needs to mash the ingredients up in it. I&#039;ve seen Jamie do it and he seemed to have man-strength. Did you find you needed to shake really hard?</description>
		<content:encoded><![CDATA[<p>I wanted to get a flavour shaker too but was unsure about how much strength one needs to mash the ingredients up in it. I&#8217;ve seen Jamie do it and he seemed to have man-strength. Did you find you needed to shake really hard?</p>
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