http://www.foodista.com/blog/2009/01/02/herb-and-spiced-goat-cheese/ Sat, 21 Nov 2009 17:58:30 +0000 http://wordpress.org/?v=2.8.4 hourly 1 http://www.foodista.com/blog/2009/01/02/herb-and-spiced-goat-cheese/comment-page-1/#comment-2431 corrinne Fri, 30 Jan 2009 16:46:17 +0000 http://blog.foodista.com/?p=827#comment-2431 This looks so good! I just 'Stumbled this Recipe' and i love the added spice. I see a lot of the logged goat cheese rolled in fresh herbs which is just lovely but that spice adds something special. I work with Chavrie, the pyramid shaped goat cheese and we are quite reasonably priced as well. Thanks for a great recipe! This looks so good! I just ‘Stumbled this Recipe’ and i love the added spice. I see a lot of the logged goat cheese rolled in fresh herbs which is just lovely but that spice adds something special. I work with Chavrie, the pyramid shaped goat cheese and we are quite reasonably priced as well. Thanks for a great recipe!

]]> http://www.foodista.com/blog/2009/01/02/herb-and-spiced-goat-cheese/comment-page-1/#comment-2268 Des Tue, 06 Jan 2009 21:55:35 +0000 http://blog.foodista.com/?p=827#comment-2268 These are so simple, I don't know why people buy them! Very Yummy! These are so simple, I don’t know why people buy them! Very Yummy!

]]> http://www.foodista.com/blog/2009/01/02/herb-and-spiced-goat-cheese/comment-page-1/#comment-2262 zaaki Sun, 04 Jan 2009 05:29:20 +0000 http://blog.foodista.com/?p=827#comment-2262 I do this all the time too! I process toasted hazelnuts and dried apricots for the crust and then drizzle a little honey over the top. I do this all the time too!
I process toasted hazelnuts and dried apricots for the crust and then drizzle a little honey over the top.

]]> http://www.foodista.com/blog/2009/01/02/herb-and-spiced-goat-cheese/comment-page-1/#comment-2260 maris Sat, 03 Jan 2009 16:10:07 +0000 http://blog.foodista.com/?p=827#comment-2260 This is really a fabulous idea...I love being scrappy and using what's at your disposal to put together something yummy! (and artisanal-ish) This is really a fabulous idea…I love being scrappy and using what’s at your disposal to put together something yummy! (and artisanal-ish)

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