Grilled Salmon Sandwiches At Pike Place Market
January 9th, 2009
by
Sheri Wetherell · 8 Comments · Print This Post
Nestled in a little cubby hole-sized piece of Pike Place Market is the Market Grill, one of our favorite stops for fresh-out-of-the-water salmon sandwiches. Grilled to perfection, the salmon (or halibut or shrimp) is generously packed into a toasted baguette along with lettuce, tomato, grilled onions and a tasty rosemary mayo.
These sandwiches are so good locals will even brave the cruise ship crowds to get one!
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| Categories: | Fish & Seafood | 8 Comments |
| Tags: | foodis • grilled salmon • Market grill • pike place market • salmon • sandwiches • seattle |

















8 Responses to “Grilled Salmon Sandwiches At Pike Place Market”
January 9th, 2009 at 2:26 pm
This sandwich sounds wonderful! I have a great recipe that I use at home to get that same amazing taste without traveling all the way to Pikes Place Market! Enjoy!
Dill-iscious Salmon Sandwich:
Ingredients:
- 4 sandwich rolls
- 1lb. grilled salmon, cut into four pieces
- Santa Barbara Bay® Garden Dill Dip
- Sliced red onion
- Lettuce
- 1 tomato, sliced
- 1/4-cup capers
Directions:
1. Open each roll and spread a generous amount of dill dip on each half.
2. Place lettuce on each bottom half and cover with onions and tomatoes.
3. Lay piece of salmon on each sandwich and garnish with capers. Enjoy!
January 9th, 2009 at 8:38 pm
Sounds like a great sandwich Morgan, hope you could add it up in Foodista’s recipes too! This post really made me hungry!
January 10th, 2009 at 2:22 pm
Can’t wait to get to PPM again! Maybe we will have to make the trek as soon as the mountain passes are open
This sandwich looks divine!
January 10th, 2009 at 7:21 pm
OH fishy heaven! I was just in Seattle (and the markets) last July and missed this little gem…YUM!
January 12th, 2009 at 8:15 am
Oh how I miss the PPM. My ex used to go to school at UW and I spend many hours at the market while he was in class! Sammie looks great!
http://testkitchenette.wordpress.com
January 12th, 2009 at 1:00 pm
Grilled salmon and rosemary mayo! Can we have one please?
January 12th, 2009 at 4:35 pm
I love this place! Been coming here for over 12 years and I still consider it my little secret (although of course it’s not). I am always amazed when I suggest this place to Seattle natives who’ve never been. Make sure to get the grilled onions!
January 13th, 2009 at 4:01 pm
Also a personal favorite! I used to work near the market and got a fish sandwich at this place at least once a week!
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