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	<title>Comments on: Pavlova With Lemon Curd and Berries</title>
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	<link>http://www.foodista.com/blog/2009/07/13/pavlova-with-lemon-curd-and-berries/</link>
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	<lastBuildDate>Sat, 21 Nov 2009 17:58:30 +0000</lastBuildDate>
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		<title>By: Sophie</title>
		<link>http://www.foodista.com/blog/2009/07/13/pavlova-with-lemon-curd-and-berries/comment-page-1/#comment-3029</link>
		<dc:creator>Sophie</dc:creator>
		<pubDate>Thu, 16 Jul 2009 08:30:15 +0000</pubDate>
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		<description>What a luscious deesrt: decadent &amp; so lovely with the lemon curd filling: Not so good for our hips but it would be so worhty to eat it all!</description>
		<content:encoded><![CDATA[<p>What a luscious deesrt: decadent &amp; so lovely with the lemon curd filling: Not so good for our hips but it would be so worhty to eat it all!</p>
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		<title>By: Desmone007</title>
		<link>http://www.foodista.com/blog/2009/07/13/pavlova-with-lemon-curd-and-berries/comment-page-1/#comment-3025</link>
		<dc:creator>Desmone007</dc:creator>
		<pubDate>Wed, 15 Jul 2009 17:27:19 +0000</pubDate>
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		<description>My mom went to culinary school and I used to look forward to the meringue treats she brought home after school. Delicious!</description>
		<content:encoded><![CDATA[<p>My mom went to culinary school and I used to look forward to the meringue treats she brought home after school. Delicious!</p>
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		<title>By: Melissa Peterman</title>
		<link>http://www.foodista.com/blog/2009/07/13/pavlova-with-lemon-curd-and-berries/comment-page-1/#comment-3019</link>
		<dc:creator>Melissa Peterman</dc:creator>
		<pubDate>Tue, 14 Jul 2009 01:01:01 +0000</pubDate>
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		<description>LOVE THIS POST!</description>
		<content:encoded><![CDATA[<p>LOVE THIS POST!</p>
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