May 12, 2011
The Marquis Los Cabos resort in Baja California Sur, Mexico knows just how to finish off a decadent meal: with a $1,000 popsicle from its kitchen. The big-ticket treat is served poolside on a plastic stick and contains 24-carat edible gold flakes and Tequilas Premium Clase Azul Ultra, a tequila that'll set you back $1,500 a bottle, according to Born Rich.
If you'd rather skip the sugar and gold, the Marquis Los Cabos also sells the tequila that would be used in the $1,000 popsicle -- at a cost of $500.
Photo by: Born Rich
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