We love that chocolate hazelnut spread known as Nutella. This spread is so easy to make I sometimes wonder what took me so long to try it. All you need is a food processor and a hand full of good quality ingredients. You can use this chocolate hazelnut spread in a variety of ways. I like to spread it on a croissant, add some strawberries, and eat it as a dessert sandwich. Chocolate-hazelnut spread is delicious with fruit, between cookies, or just on a spoon. My adive: make several jars, once people find out about what your making, they will be lining up.
Ingredients:
1 cup hazelnuts
¼ demerara sugar
½ teaspoon kosher salt
¼ cup grapeseed oil
For full recipe, click below
Chocolate Hazelnut Spread
Image Sources:
Related Articles
- Celebrate World Nutella Day on Feb. 5
- Chocolate & Hazelnut: A Gluten Free Match Made in Heaven
- How To Make Your Own Chocolate Easter Egg
- Make Your Own Sipping Chocolate
- Easy Homemade Cranberry Sauce with Port & Pears
- 5 Must Try Homemade Nut Butter Recipes
- Make Your Own Fruit Leather
- Gluten Free Vegan Dark Chocolate Chipotle Cake
- Make Your Own Whoopie Pies
- No Bake Gluten-Free Nutella and Peanut Butter Bars
Related Recipes
- Chocolate Nutella Walnut Cake
- Torta Con Camy Cream Alla Nutella. La Crema Per Eccelenza.
- Make Your Own Brownie Mix
- Homemade Chocolate and Hazelnut Cream
- Nutella Chocolate Pizzelle Sandwiches
- Chocolate Hazelnut Banana Bread Pudding
- Chocolate Hazelnut Cake
- Hazelnut Cake With Chocolate and Raspberries
- Chocolate Hazelnut Mousse
- Chocolate-Hazelnut Biscotti
Categories:
Foodista on Facebook
Subscribe!
Get our weekly newsletter, which features recipe ideas and inspiration, or get a daily feed of the most popular stories on Foodista.
Add comment