Wheatless Wednesday: 5 Simple Savory Dishes

June 29, 2011

Heirloom Tomatoes

Happy Wheatless Wednesday! It feels like there have been a ton of recent round ups featuring desserts and other sweets, so today why not look at the savory side of things?

Eggless Flatbread with Arugula and Prosciutto
There's a lot to love about this flatbread recipe, including a super simple ingredient list and the ability to grill it on the BBQ without any extra steps!

Grain Free Crepes with Crispy Potatoes, Fresh Greens and Creme Fraiche
Simple, elegant and grain free - what's not to love?

Heirloom Tomato Salad with Almond Crusted Okra and Chive Aioli
The perfect combination of flavors and textures, this simple salad is packed with flavor!

Whole Grain Pizza Crust with Feta and Roasted Vegetables
With promises that it tastes like a traditional whole wheat blend, this crust is certainly worth a try!

Butternut Squash and Coconut Milk Rice
Creamy and packed with flavors, this dish is super simple and unbelievably versatile!

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