July 19, 2011
Macy's Chefs A-Go-Go, a food truck tour that will showcase the culinary stylings of famous chefs from all over the country courtesy of Macy's, made a stop at Union Square in New York City over the weekend. Chef Todd English prepared a menu for guests that included prime rib sliders, a lobster salad roll and strawberry vanilla curly cakes.
The Macy's Chefs A-Go-Go event was free to the public but encouraged diners to donate to Feeding America. See more photos from the event at Socially Superlative.
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Comments
July 20, 2011
Love the Macy's Food Truck! Marcus Samuelsson is the next chef and he will be in DC & Harlem at the end of July. So cool!