These days, you can find a good quality goat cheese at any local market. This tart cheese goes well with just about anything, sweet or savory. It is great to add to sandwiches and pizza or crostini for a quick hors d'oeuvre. Here are five recipes that show this cheese's versatility.
Herbed Goat Cheese
Roll a log of goat cheese in chopped herbs to give it a gourmet makeover.
Penne with Goat Cheese and Basil
This 3 ingredient pasta is quick and easy to make.
Strawberry and Spinach Goat Cheese Salad
The goat cheese pairs perfectly with the sweet strawberries.
Zucchini and Goat Cheese Stuffed Mushrooms
These stuffed mushrooms are rich and delicious.
Sweet Potato Soup with Goat Cheese and Brown Butter
Fall is fast approaching and this soup is a great meal on a chilly night.
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