You have heard of carrot cake, but have you ever tasted zucchini cake? Fresh shreds of zucchini are mixed in a chocolate cake batter for a delicious and light dessert. You can pour the batter into a bundt cake mold or a cupcake pan for individual portions. I like to top mine with a chocolate glaze but it is also yummy with cinnamon cream cheese frosting. This zucchini cake is a sweet way to eat your veggies.
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