It's Labor Day weekend folks, and you know what that means? Fall is here. No matter what the weather, and though the equinox is still a few weeks away, Labor Day weekend means back to school, means cooler weather, means leaves, means countdown to Halloween, means break out the cinnamon because it's pumpkin time! Here are three great gluten free and dairy free recipes for a seasonal favorite: pumpkin bread.
Classic Pumpkin Bread
One of my absolute favorites! Now gluten free, diary free & vegan - a tasty breakfast bread everyone can enjoy!
Pumpkin Cranberry Bread
Tangy cranberries, fragrant cinnamon and a little added sweetness from orange juice, this dairy free bread is a seasonal treat.
Chai-Spiced Pumpkin Bread
With cardamom and cinnamon, this spiced up pumpkin bread will be a new family favorite. Dairy free.
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