Wheatless Wednesday: 4 Delicious Pumpkin Recipes

September 7, 2011

What says fall better than pumpkin, clove and cinnamon? Here are 5 deliciously gluten free & vegan - recipes so delicious, you would never guess they weren't hand baked at your local bakery! 

Pumpkin Spice Doughtnuts
Baked doughnuts/donuts that are incredibly allergy friendly. Vegan/dairy free.

Pumpkin Cobbler Bars
A cross between cheesecake and a lemon bar, these delicious treats are perfect for the kids! Easily dairy free/vegan using non-dairy milk and butter.

Pumpkin Cranberry Mini Muffins
Vegan & GF with hemp seeds for protein -- only 60 calories! 

Pumpkin Almond Mandarin Cookies
Three favorite flavors in one delicious cookie. Dairy free/vegan.

Mini Pumpkin Spice Cakes
Vegan & dairy free, these addictive little cakes are surprisingly healthy! Packed with protein, fiber and only natural sugars.

Image Sources:

 




 

Want more from Foodista? Sign up below!