
Brussels sprouts are an under appreciated vegetable. For some reason, we are told that kids don't like them, and even adults hie them under their napkins.
The truth is, Brussels sprouts are a very tasty veggie, and their mild, sweet flavor is at the peak after the cold season hits. You can buy them frozen, and make any of these recipes, or buy them at your late season farmers market.
Brussels sprouts are the jewels of the garden. Check out these tasty ways to serve them:
Brussels Sprouts With Honey Butter and Chili
Brussels Sprouts With Red Onions and Pancetta
Braised Brussels Sprouts With Bacon and Onion
Sun Dried Tomato And Parmesan Brussels Sprouts
Kielbasa With Brussels Sprouts In Mustard Cream Sauce
Image Sources:
Add comment
Related Articles
- 5 Ridiculously Delicious Brussels Sprouts Recipes To Turn Haters into Lovers
- Wheatless Wednesday: Beautiful Broccoli Wild Rice
- Easy Honey Dijon Brussel Sprouts
- Gluten Free Stuffed Mushrooms 3 Ways
- Pickled Brussels Sprouts
- Must Try Apple Cider Roasted Carrots with Rosemary
- Playing With Your Food - 3 Healthy Snacks Moms and Kids Will Love!
- Souper Saturday: Beautiful Broccoli Pumpkin
- Meatless Monday: 3 Gluten Free Super Sweet Potato Recipes
- Balsamic Roasted Chanterelles, Onions, and Brussel Sprouts
Related Recipes
- Sun Dried Tomato and Parmesan Brussels Sprouts
- Roasted Asparagus with Egg Salad
- Spicy Chipotle Couscous Salad
- Fresh Tarragon and Lentil Salad
- Spicy Chipotle Couscous Salad
- Savory Chicken Meatballs with Penne Pasta
- INDIAN 5-SPICE TOMATO RELISH
- Sweet, Sweet, Sweet Potato Quiche With Bacon and Mushrooms
- Buttery Bacon Brussel Sprouts
- Roasted Brussels Sprouts With Bacon
Categories:
Foodista on Facebook
Subscribe!
Get our weekly newsletter, which features recipe ideas and inspiration, or get a daily feed of the most popular stories on Foodista.













Comments
September 12, 2011
I love roasted brussels sprouts! I think I will try them with the pancetta and red onion.