February 6, 2012
If you love a good, chewy bagel, these Sourdough Bagels will hit every mark! The unmistakable flavor from the sourdough combines beautifully with the chewy texture of a good, homemade bagel.
This is a must try recipe for sure:
Wondering about sourdough? We've got you covered!
The Farming Wife's Sourdough English Muffins
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Comments
February 23, 2012
Sourdough is an interesting choice to make bagels. Imagine the sour or tangy flavor that makes the usual bagel better tasting in a different way. Top that with your choice of toppings, cream cheese or butter and you’re good to go!