To kick off National Salad Month, Foodista is sharing a recipe for a wonderful bacon and bleu salad. This salad is perfectly balanced: tender baby spinach is paired with smoky bacon, tart granny smith apples, and salty blue cheese. You can serve this bacon and bleu salad as a starter course or add some protein to make it the main meal. What is you favorite salad? Add your salad recipe to Foodista and we might just write about you!
Want more from Foodista? Sign up below!