After spending the weekend indulging on Thanksgiving leftovers, it's time to give your body a nutrition boost with these refreshing vegetable spring rolls by Bakers Royal. A myriad of vegetables are cut into matchsticks and wrapped into rice paper. The spring rolls are served with a sweet and sour dipping sauce made from hoisin and lime. If you want to add some protein, try grilled tofu.
1 red bell pepper
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