For a beautiful and definitely unique treat, try these candied Hibiscus flowers we found from our friends over at ThinkGeek.com.
Hibiscus flowers are often found in herbal teas. They have a bright lemony flavor, and turn any beverage a rich burgundy color. These have been candied in simple syrup, making them almost translucent.
For delicious ways to use Hibiscus, check out there recipes:
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- Hibiscus Flower Punch with Stevia
- Flower Power: 5 Refreshing Hibiscus Beverages
- The Fabulous Wild Hibiscus Company has three new products!
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