Quick and Easy Sweet Potato Black Bean Burritos

April 4, 2013

Down in my cold cellar, the shelves are almost bare. That meant two things: Spring is on its way, and I have to become pretty creative with our diets. 

This recipe for sweet potato and black bean burritos is a great way to use up what sweet potatoes I have left, and we always have dried beans to soak. 

Enjoy!

Quick and Easy Sweet Potato Black Bean Burritos

 

1/2 teaspoon salt
1/2 teaspoon garlic powder
Tabasco, to taste

Click here for complete instructions

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