May 21, 2013
Rum glazed grilled pineapple is an exceptionally easy dessert. Fresh pineapple rings are slapped on the grill and basted with a rum and brown sugar glaze. You can serve these grilled pineapple rings on their own or on top of a piece of pound cake with vanilla ice cream.
Ingredients:
1 pineapple, peeled, cored and sliced into ½ inch rings
1/2 cup dark rum
1/2 cup packed brown sugar
1/4 cup orange juice
2 tablespoons lime juice
1/2 teaspoon ground coriander
1/4 teaspoon ground cloves
Directions:
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