Salt and Chocolate: The Lindt Taste Challenge

September 26, 2013

Celebrity chef Curtis Stone shows us inspiring ways in which we can use salt in our cooking. Salt can be used to wake up the flavors in a watermelon salad or tame the bitterness in a cocktail.

Another perfect pairing is salt and chocolate. Lindt EXCELLENCE A Touch of Sea Salt incorporates Fleur de Sel. The salt intensifies the sweetness of the cocoa and adds a unique dimension to the dark chocolate.

Check out the video below featuring celebrity chef Curtis Stone discussing innovative uses of salt.

Also make sure to visit Lindt on Facebook to receive a $2 coupon. Try Lindt and Taste the Difference.

This is a sponsored message brought to you by Lindt.

 

 




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