Esquire Magazine has released their picks for the best twenty new restaurants of 2013. The list ranges from Peruvian to German to Southern, highlighting current American dining trends.
Betony, New York
Coqueta, San Francisco
Blue Dragon, Boston
Bronwyn, Somerville, Massachusetts
Carriage House, Chicago
Del Campo, Washington, D.C.
The Elm, Brooklyn
Hinoki & the Bird, Los Angeles
Juni, New York
King + Duke, Atlanta
Mariza, New Orleans
MC Kitchen, Miami
The Ordinary, Charleston, S.C.
Paiche, Marina del Rey, CA
Rolf and Daughters, Nashville
Spoon Bar & Kitchen, Dallas
Stampede 66, Dallas
Trois Mec, Los Angeles
To view the slideshow, click here.
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