December 12, 2013
They may have fallen out of fashion, but pressed and sliced cookies were once the most popular sort for any teatime tray. Making them involves a bit more time for chilling, but they are just as simple as drop or rolled cookies.
Make a tray of these lovely holiday cookies this year, for an elegant treat:
Gluten Free Pressed Lemon Cookies
For more amazing cookie recipes, check out these Foodista recipes:
Chocolate Cookie Sandwiches With Vanilla Frosting
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