The asparagus is really jumping here on the farm. Every day it's as if I am cutting it for the first time. Although it seems as if it's an endless supply, I know that it's only a matter of a few short weeks and this seasonal food is gone for another year. The only thing there is to do about it, is to enjoy as many meals as I can out of the asparagus patch.
If you are lucky enough to live near a farmer's market, now is the time to get all you can as well. It's a great early vegetable, and goes well with so many foods. Here are some of our newest favorites, and a few from the Foodista archives. Delish!
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