Smoothie are a great way to kickstart your morning, plus they’re an easy breakfast with little cleanup! I start each morning with a pumpkin-based smoothie. Why pumpkin? It’s delicious, filling, and loaded with good-for-you ingredients like vitamins A and E, potassium, iron, fiber, and so much more. Why wait for that pumpkin pie at Thanksgiving? Start enjoying pumpkin puree in a new and healthier way by whipping it into soups and smoothies!
Below is my delicious Spiced Up Pumpkin Banana Smoothie recipe - you’ll love it, your kids will love, and you’ll stay satiated until lunchtime. For alternative variations, swap out the banana for fresh or frozen berries, and/or add a big handful of spinach or kale.
Spiced Up Pumpkin Banana Smoothie
Makes 2 smoothies
2 cups unsweetened coconut milk beverage
1 can unsweetened pumpkin puree
1/2 cup non-fat plain Greek yogurt
2 tablespoons ground flaxseed meal
1 1/2 teaspoons honey or to taste
1/4 teaspoon ground ginger
1/2 teaspoon ground cinnamon
2-4 ice cubes
Place all ingredients in a blender and blend until smooth.
Drink and enjoy!
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