November 27, 2018
Clams in white wine
It’s a four-hour drive from Seattle to Cannon Beach, Oregon, and we had a full schedule for...
November 6, 2018
Heathman Hotel, Kirkland Washington
When locals in the Seattle area think of Woodinville, they often think of wine. However, our...
September 9, 2018
Artisan charcuterie and cheese
Taking the ferry from Gooseberry Point to Lummi Island is like sailing into the past. The Whatcom...
August 24, 2018
Sablefish with green beans, corn coins, and purple broccoli
Drive about 370 miles north from Seattle, into the middle of British Columbia, and you will arrive...
July 24, 2018
British Columbia may not be the first place you think of when seeking an excellent wine-touring...
July 12, 2018
Seared Halibut with grains and greens
We have traveled to the Okanagan wine country in British Columbia many times, and each time we make...
July 6, 2018
Windstar Cruises Seattle
The tag-line for Windstar Cruises is: “No one else goes so far to get travelers so close...
June 18, 2018
baked eggs with cream
Since the early 90’s, Tacoma has gone through an intense revitalization. City planners and...
May 19, 2018
Blogging with Coffee
Hello, Friends!  I am so excited to attend the 10th International Food Blogger Conference (...
May 8, 2018
spaghetti bolognese
One of the hardest things about having Celiac disease is the negative connotation associated with a...
May 3, 2018
Whistler Blackcomb Ski Resort
Ski, gold, hike, bike, canoe all in one the day? Local folks brag that one can get all that in at...
April 18, 2018
It's been awhile since I've written but I've been busy with health stuff.  I'...
April 4, 2018
Mt. Rainier
We wanted to set foot on the newly finished part of the Foothills Trail in the shadow of Mt....
March 24, 2018
Easter Trivia: What are the most popular Jelly Bean Flavors in America?
Will you think less of me if I admit to loving buttered popcorn-flavored Jelly Beans? My daughter...
March 22, 2018
Food is the Solution: What to eat To Save the World
FOOD IS THE SOLUTION: What to Eat to Save the World, by food systems advocate Matthew Prescott,...
March 19, 2018
Pasta with Tomatoes and Cheese
I want to share with you a video I put together that has a score of amazing food photography...
March 2, 2018
6 Food Photography Tips for Beginners
If you scroll through your Instagram feed or on your favorite Pinterest board, you’re bound...
January 9, 2018
Open-faced sandwiches
After a few glorious days (see Part 1 of this story here), our next stop was to visit the...
January 3, 2018
Chef at Fairmont Chateau Whistler, BC
Most skiers know that Whistler Blackcomb Mountains boasts of over a mile of vertical ski/snowboard...
December 11, 2017
Arizona
Part 1: The decision was easy. We left Seattle on a typical rainy November day to travel to the...

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