April 18, 2018
It's been awhile since I've written but I've been busy with health stuff.  I'...
April 4, 2018
Mt. Rainier
We wanted to set foot on the newly finished part of the Foothills Trail in the shadow of Mt....
March 24, 2018
Easter Trivia: What are the most popular Jelly Bean Flavors in America?
Will you think less of me if I admit to loving buttered popcorn-flavored Jelly Beans? My daughter...
March 22, 2018
Food is the Solution: What to eat To Save the World
FOOD IS THE SOLUTION: What to Eat to Save the World, by food systems advocate Matthew Prescott,...
March 19, 2018
Pasta with Tomatoes and Cheese
I want to share with you a video I put together that has a score of amazing food photography...
March 2, 2018
6 Food Photography Tips for Beginners
If you scroll through your Instagram feed or on your favorite Pinterest board, you’re bound...
January 9, 2018
Open-faced sandwiches
After a few glorious days (see Part 1 of this story here), our next stop was to visit the...
January 3, 2018
Chef at Fairmont Chateau Whistler, BC
Most skiers know that Whistler Blackcomb Mountains boasts of over a mile of vertical ski/snowboard...
December 11, 2017
Arizona
Part 1: The decision was easy. We left Seattle on a typical rainy November day to travel to the...
November 28, 2017
Chef Sererion of Washington Wine Country
The Woodinville Wine Country is offering wine, food pairing, music and many more events through...
October 20, 2017
asian dinner
Dear Gluten, It’s been about 3 weeks since I got your Dear John letter. Wow, that was...
October 16, 2017
fresh herbs and tomatoes
When it comes to the kitchen, I can never have enough fresh herbs. But with the rising cost of...
October 4, 2017
amaranth
Let’s talk about amaranth. What is amaranth, you ask? It’s a teensy tiny ancient grain...
October 3, 2017
open-face sandwiches
Do you love food photography but want to take your skills to a new level? Do you dream of creating...
September 25, 2017
sandwich
Driving to the picturesque mountain town of Fernie we saw dramatic Mt Hosmer which rises to 8200...
August 4, 2017
line cooks
We live in Seattle, a veritable food mecca, and recently came across this hilarious Craigslist job...
August 2, 2017
breakfast omelette and scone with latte
Washington State boasts some 56 islands, some of which are reached via ferry and others by private...
July 21, 2017
Farmers Market Vegetables
If you're in the Seattle area, Figbo, the online local farmers' market, is offering $30 off...
June 14, 2017
lamb shank with corn pudding
After a 20-minute car ride from Seattle, my wife and I found ourselves boarded on the ferry to...
May 16, 2017
tarts
It was just four days, but that’s all you need to get in the groove, the kind of groove that...

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