July 3, 2014
crab salad
Crab season officially opens today in Seattle and we're dropping pots in hopes to pull up a...
June 29, 2014
hot dogs
Hot dogs are as American staple so it's only natural that they would appear on your July 4th...
June 24, 2014
We've discussed making chocolate cake in a mug and shared recipes from chocolate chip cookie in...
June 23, 2014
Spicy coconut and squid salad is summertime in a bowl.  This simple Thai inspired salad...
June 22, 2014
Cucumbers are a cool, crunchy treat that usually finds it way to our dinner plate as a pickle....
June 22, 2014
summer roll
No matter if you call them summer rolls, salad rolls, or fresh spring rolls, these rice paper...
June 16, 2014
meatloaf
Meatloaf reminds me of my childhood.  My mother would prepare it at least once a month as...
June 16, 2014
tofu
Tofu is a plant based protein that has becomes the number one meat substitute for vegans and...
June 7, 2014
Ketchup on a burger, mustard on a hot dog, barbecue sauce on chicken - condiments and our favorite...
June 1, 2014
potatoes
Potato salad and summer go hand in hand.  Whenever there is a barbecue, more than likely there...
May 29, 2014
Tempeh is a vegetarian and vegan staple. This fermented soy bean product is texturally and...
May 27, 2014
salad
Summer is a time where you want to cook as little as possible and take advantage of the fresh,...
May 23, 2014
lemon
Lemon tofu tart with olive oil crust is a sweet way to kick off Memorial Day weekend.  If you...
May 17, 2014
Meatballs come in all sizes and flavors.  From the miniature meatballs in Italian weeding soup...
May 15, 2014
Spring soba noodle salad from I Eat Therefore I Cook is an easy Asian dish to prepare.  ...
May 14, 2014
Honey sriracha tofu from When I Ate is a vegan dish full of flavor.  Tofu is the perfect...
May 12, 2014
This Asian inspired kale salad from Terra Americana is as healthy as it is tasty.  Kale leaves...
May 11, 2014
Most folks here in the U.S wouldn't dream of eating any part of the frog, let alone the legs....
May 8, 2014
Chicken teriyaki with soba noodles from I Eat Therefore I Cook is a quick and easy...
April 26, 2014
Egg drop soup is a staple on Chinese restaurant menus.  The video below shows you how to make...

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