June 7, 2012
Cannellini Bean and Rosemary Brandade
It took a long time for me to understand that just because a recipe is simple, doesn’t mean...
May 24, 2012
May 24th is National Escargot Day! We thought to celebrate, this photo would hit the spot! ...
May 16, 2012
book
Bon Appetit!: The Delicious Life of Julia Child by Jessie Hartland is an illustrated biography that...
May 7, 2012
quiche
This spinach and ricotta quiche is a rich dish that can be enjoyed at any time of the day....
April 29, 2012
This rainbow nicoise salad from Lisa Michele is an alluring dish.  It has been said that to...
April 26, 2012
eclair
These sweet pink eclairs featured on Sweetapolita are must-make treat this Mother's Day. The...
April 15, 2012
quiche
This bacon, scallion, and Fontina quiche is a universal meal because you can enjoy it for breakfast...
April 8, 2012
cookie
These adorable Easter egg French macarons from Yummy Mummy are a festive treat.  Simple almond...
March 30, 2012
salad
The classic salad nicoise is a staple in the south of France, the Provence region.  This is...
March 8, 2012
eclairs
A chocolate eclair is a quintessential French pastry.  Eclairs, cream puffs, profiteroles and...
January 25, 2012
grilled cheese
This green bean casserole grilled cheese from Cooking and Eating From Away is your favorite holiday...
January 24, 2012
macarons
These rad red lantern macarons from raspberri cupcakes honor the year of the dragon.  The...
December 18, 2011
jacques pepin
Internationally acclaimed French chef Jacques Pepin celebrates his 76th...
December 11, 2011
gingerbread cake
Gingerbread is THE FLAVOR of the holidays.  We love decorating gingerbread men and women,...
December 7, 2011
macarons
Macarons are a delicate French cookie that are absolutely delicious.  You can make them in a...
November 17, 2011
galettes normandes french gifts
Searching for the perfect stocking stuffer for the foodie or francophile in  your life? Here...
November 8, 2011
cassoulet
Cassoulet is a rustic French dish that is brimming with luscious meats, sausages and beans. Slow...
November 7, 2011
omelet
With the holidays just around the corner along with your busy schedule, party planning, and holiday...
November 1, 2011
steak
Steak au poivre is a classic French dish that is easy to make and absolutely delicious.  You...
October 28, 2011
mayo
We use mayonnaise all the time in our cooking, whether we are spreading it on a sandwich, using it...

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