July 4, 2011
wild rice

Meatless Monday didn't get as much attention this week due to the carnivorous 4th of July...

December 2, 2008
Lamb Shepherd's Pie

Shepherd's pie is a comforting meat pie made with layers of lamb (typically leftover from a...

November 26, 2008
Chicken Fricassee

Chicken fricassee is a classic chicken stew, typically so thick that it's almost a sauté. This...

October 15, 2008
Impossibly Easy Cheeseburger Pie

Lest you think we eat only gourmet meals each and every night I thought I'd prove otherwise....

July 30, 2008
summer pasta / pasta l'estate

In Italy, when the first tomatoes of the season are ripe for plucking, they celebrate summer by...

February 17, 2008

It wasn't until I lived in Seattle, with easy access to Taylor Shellfish Farms, that I truly...

January 31, 2008

I'm always hesitant to order crab cakes. Mainly because most places fall short in including a...

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