December 3, 2015

The first snow of the season is finally falling on our Maine farm. It's time to break out the...

December 2, 2015
Vegetable Pot au Feu

Pot-au-feu, or "pot on the fire," is a quintessential French stew of root vegetables,...

November 16, 2015
gnocchi

Fresh gnocchi has become readily available in recent years and can be easily found in your regular...

November 5, 2015
squash

Butternut and acorn squash dominate the fall table but it is time for them to share the space with...

October 27, 2015

Lyonaisse Potatoes are sliced potatoes cooked with caramelized onions, butter and parsley until...

October 24, 2015
chicken

It is no secret that one pot dinners are time savers.  Not only does it cut down on prep time...

October 21, 2015

Tender shredded chicken meats velvety gravy and flaky crust in these delightful single serving...

October 20, 2015

Parsnips are often at the bottom of the list when considering fall vegetables.  Often times...

October 19, 2015

'Tis the season for soups and stews and this root vegetable stew is not only healthy, but tasty...

October 17, 2015

It's currently freezing rain outside, but our farmhouse is warm and cozy. The woodstove is...

October 15, 2015

Pasta is an inexpensive and hearty dish. It makes a wonderful meal for these cooler days. If you...

October 13, 2015

Sriracha used to be an unassuming bottle of hot sauce that stood alongside its fellow Asian...

October 8, 2015

We love a tasty food mash-up and when Buffalo wings hook up with mac and cheese, well, that's a...

October 6, 2015

Baked ziti is a classic and this version highlights fall flavors by using pumpkin puree as the base...

October 5, 2015

Butter mushroom and chickpea masala is an approachable Indian inspired recipe that's perfect...

October 4, 2015
Veal Shank Ossobuco

Ossobuco, a Milanese dish of veal shanks braised in white wine, broth and vegetables, is one of the...

October 2, 2015
Quinoa Gratin

Creamy and comforting are two words that sum up this scrumptious dish. It combines the flavors of...

October 1, 2015

The summer is officially gone and we are all settling into our normal fall routines which means...

October 1, 2015
 Freekeh and Vegetable Salad

Freekeh (also known as farik or frikeh) is wheat that is harvested when it is young and green, then...

September 30, 2015

You have to  be very distracted to not have noticed a new food available in every grocery in...

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