January 16, 2013
Churro Waffles

Whether you've had the pleasure of devouring a churro or not, this recipe for churro waffles...

January 15, 2013
Taco Bell Bulgogi Tacos

Taco Bell Korea has added a more familiar flavor to Koreans with their bulgogi tacos. The meat,...

January 14, 2013
Fruit Tacos with Chocolate Tortillas

Kris of munchinwithmunchkin.com has managed to create a healthier twist with her fruit tacos...

January 3, 2013
Cool Ranch Doritos Locos Tacos

The fans of Doritos Locos Tacos from Taco Bell have been patiently awaiting the release of the...

January 2, 2013

Deep into winter's chill, now is the time to start trying new recipes.  This is the recipe...

January 1, 2013
Homemade Doritos Locos Taco Bell Recipe

Jasmin Fine of 1 Fine Cookie has managed to recreate the delicious Doritos Locos Taco Bell shell...

December 20, 2012
hot chocolate

Master mixologist Bayardo De Murguia from Wood & Vine in Los Angeles loves making his signature...

December 19, 2012
Taco Bell Loaded Grillers

Starting tomorrow, December 20th, Taco Bell will launch their Loaded Grillers nationally. Available...

December 10, 2012
Burrito Bomber

The Burrito Bomber is not only a delicious way to get delivery, but also a seriously cool way to...

December 6, 2012
beans

Vegan slow cooked refried beans from Vegan in the Freezer is one delicious way to satisfy a craving...

November 7, 2012
Taco Bell Desserts

Mexican fast food chain Taco Bell is gearing up to release a new dessert menu and according to its...

November 5, 2012

When we came across this interesting recipe, it stopped us in our tracks. Avocado and Lime? In a...

November 2, 2012

Bring this recipe to the table, and there will be no doubt that it is date night. Full of flavors,...

October 22, 2012
Nacho Burger

The Nacho Burger is a fiesta for your taste buds. Made by the Londoner, the burgers are topped with...

October 18, 2012
egg roll

Avocado egg rolls from The Crucian Contessa are an awesome appetizer.  Creamy cubes of avocado...

October 14, 2012

After carving your pumpkin, use those leftover seeds to make spicy roasted pepitas.  If you...

October 13, 2012

Mexican hot chocolate is sweet, spicy, and absolutely delicious.  This beverage is guaranteed...

October 13, 2012
tostadas

Gluten-free vegetarian tostadas by Oishii Treats are totally delicious.  This...

October 4, 2012

Celebrate Hispanic Heritage Month, by making this sumptuous recipe provided by our very own Lea...

October 4, 2012

Tonight is the first hard frost for us in central Nebraska. That means the Kale will be tasting...

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