November 16, 2013

Planning a meal for more than 4-6 people (the standard serving for most recipes) can be a daunting...

November 15, 2013

Brussels sprouts get a double roasting in this beautiful side dish from Diana Bauman. She first...

November 15, 2013

I love any appetizer that requires only one hand to eat. After all, we only have two hands and one...

November 14, 2013

All too often parsnips are dismissed as a boring and bland vegetable, but when roasted their...

November 14, 2013

Nothing draws a crowd more quickly to the appetizer table than a scrumptious hot dip. This hot crab...

November 13, 2013

Every Thanksgiving menu needs a good potato recipe, whether they're scalloped, au gratin,...

November 12, 2013

Can you pass off processed side dishes for homemade? How does a cheap supermarket turkey compare to...

November 11, 2013

Your holiday table with be made more beautiful with this delicious recipe of Roasted Acorn Squash...

November 11, 2013

Beer aficionados will love this English-style gravy recipe that highlights the hoppy flavors of IPA...

November 10, 2013
vegetarian pumpkin recipes

Pumpkin: it's not just for pies. Here are three savory and vegetarian dishes that showcase...

November 8, 2013
Cauliflower and Broccoli Gratin With Camembert Cheese

Every holiday table needs a scrumptious vegetable side dish. This creamy delicious cauliflower and...

November 5, 2013

Mashed Potatoes with Parsley Ingredients: 6 medium potatoes, about 2 1/2 pounds, peeled and diced...

November 4, 2013
Turtle Pumpkin Ice Cream Cake

If you love pumpkin anything, you'll be head over heals with this amazing Turtle Pumpkin Ice...

November 3, 2013

Don't skip the stuffing, just because of wheat or dairy allergies. Whip out that crockpot, and...

November 3, 2013
Fried Ripe Black Spanish Olives

These little fried morsels are Mediterranean comfort food. They're the perfect fun, delectable...

November 3, 2013

This sweet and savory marmalade is the perfect pairing with a sharp Spanish Manchego cheese. It...

November 2, 2013
Serrano Ham with Spanish Olives and Orange Peel

This is easy appetizer can be prepared in a flash and it makes for a gorgeous presentation! Simply...

October 29, 2013
Streusel Pumpkin Pie

We love this dressed-up version of the classic pumpkin pie recipe. As reader Bertha Johnson puts it...

October 22, 2013
Fall Favorites: Pumpkin Dinner Rolls

Give your boring old dinner rolls the cold-weather treatment by adding a little pumpkin. These...

October 22, 2013
Italian Sausage, Fennel and Pear Stuffing Muffins

Skip actually stuffing the turkey this Thanksgiving and go for a basket of italian sausage, fennel...

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