December 10, 2010

You are going to think there are two Russias. In the old days that was true and that was what the...

December 10, 2010

This elegant starter is made from leek puree wrapped in leek leaves. When cold it slices well and...

December 10, 2010

If you can’t find crema mexicana, use sour cream. Serve with tortilla chips.

December 10, 2010

Really tasty on Wheat Thins, especially if you like the combination of salty and sweet. Trader...

December 10, 2010

I created this side dish when I was on South Beach Diet, and substituted the mushrooms for the...

December 10, 2010

Great for slow cooker. Excellent for tailgate season.

December 10, 2010

December 10, 2010

Look for frog leg's in upscale or European markets.

December 10, 2010

Serve with a mixed green salad, combining a mild lettuce with any fresh spring leafy green, such...

December 10, 2010

This winning presentation is achieved by wrapping and baking a single asparagus spear in paper-...

December 10, 2010

December 10, 2010

A simple appetizer for entertaining.

December 10, 2010

Serve with Melba toast, sesame or wheat crackers. Refrigerate leftovers. Can be reheated for later...

December 7, 2010

Can be made a head of time, refrigerated and served cold as an appetizer or over a salad of...

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