July 19, 2011

My son & I were at the supermarket & he was intrigued by Koka’s Purple Wheat Noodle...

July 14, 2011
tapioca pudding pistachio rose

Happy National Tapioca Pudding Day! An all-time favorite comfort food across the globe, tapioca...

July 10, 2011

An idea struck me when it was my son’s lunch box day on Fridays. Jon loves Onigiri, so I...

July 10, 2011

The Chinese takeout classic gets a makeover.

July 8, 2011

Braising is extensively used in Asian cuisines. Braised meat or vegetables are usually simmered in...

July 5, 2011
chicken adobo

Chicken adobo is a staple in Filipino households, every family has their favorite recipe. This dish...

July 3, 2011

What do you think of these cute Scallops sitting prettily in their shells? Don’t you agree that...

June 24, 2011

If you find yourself at the grocery store as often as we seem to be lately (sometimes we go just...

June 19, 2011

The recipe is from 101 Cookbook's blog. I substituted two cups of broccoli for the pea shoots,...

June 16, 2011

To make a good dish of Pomfret, the fish has to be as fresh as possible. Mum also said it’s...

June 15, 2011

This recipe is inspired by foods I had in Thailand. Though salmon isn't common in Thailand, the...

June 8, 2011

One of my favorite Chinese take out dishes is Sesame Beef with Fried Rice. Delicious crispy beef...

June 2, 2011

visit my blog http://gloskitchen.blogspot.com for step by step pics.

May 12, 2011

The 1st time I tried this spicy, sweet & sour fish was at a Zhi-char (煮炒) stall near my home....

May 2, 2011

This is a version of several found on the internet to re-create this popular dish.

April 19, 2011

This recipe is also a great way to use up leftover chicken!

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