Tickle your taste buds with these charming Celery Sticks topped with Bacon Bits! Also known as...
I saw this recipe from one of the foodie’s site but unfortunately I forgot to write down the url...
I created my own version of a very popular salad by doubling the bacon, and using thick, smoked...
This recipe make a shelf-stable bacon. It can be sliced and eaten without cooking. While the belly...
This is my take on the recipe by Chef Michael Smith.
A snippet from bottomlesskitchen.com: "...Most good bries comes from France, but we've found that...
I'm creating and testing recipes this week that feature Avocados from Mexico. Avocados are a...
http://worldcupfoodchallenge.blogspot.com/2010/06/day-8-germany-vs-serbia-slovenia-vs-usa.html...
i created this recipe to use in a tomato-themed contest for a local newspaper.
For as long as I can remember my Mum has made the most scrumptious 'Quiche Lorraine' that are the...
A delicious blend of sweet maple syrup, smoky bacon, and spicy Dijon mustard. Perfect for a salad...
This dish a bit like cauliflower cheese, except you add yoghurt instead of cheese. I’d never heard...
For a meal that gave McDonald's drive thru a little competition in speediness, it tasted delicious...
