Feel free to use jelly, jam or preserves instead of apple butter.
Macaroons are sweet French biscuits with a crisp meringue like texture.
These are lovely on their own or they can be enjoyed with some cinnamon tea or with some good ice...
I've been seeing a lot of recipes for "Hot Cross Buns" all over Food Blosphere. I...
Notes: This recipe sound complicated to make, but the recipe is easy to follow, one step at a time...
This recipe makes a flaky pie crust with a nice crunch.
This recipe is adapted from "Simply Classic," a Junior League of Seattle cookbook.
A traditional cake/bread made at Christmas time, panettone was created in the Lombardy region it...
Note: Butter-flavored shortening can be substituted for butter and add 1/4 teaspoon more vanilla....
Using prepackaged puff pastry dough makes these a simple yet elegant dessert.
