January 1, 2010

NOTES : My husband enjoyed this recipe when he was growing up, so my mother-in-law passed it on to...

January 1, 2010

December 27, 2009

Serve hot either as is or with a splash of soymilk. A hearty, filling alternative to oatmeal.

December 25, 2009

This casserole is all of your breakfast staples (eggs, sausage and toast) in one dish.

December 24, 2009

Serve with a fresh fruit salad or melon wedges.

December 24, 2009

My waffle iron uses 1/2 cup batter per waffle so I get about 9 waffles. You can also make pancakes...

Pages