February 17, 2013

Sweet and sour chicken is favorite Chinese take-out dish that everyone will enjoy.  Cubes of...

February 11, 2013
duck

Chinese New Year is a time for family get-togethers and the sharing of traditional foods with...

February 5, 2013
Sea Bass en Papillote

Cooking en papillote is a French technique meaning foods are cooked "in a bag." The bag...

February 4, 2013
soup

Take a break from chicken noodle soup and make this vegetarian hot and sour soup instead. ...

January 11, 2013

Honey garlic prawns is a favorite Chinese take-out dish.  Tiger prawns are coated in...

January 9, 2013

Sriracha fried rice from Appetite for China is a spicy side dish.  For hot sauce aficionados,...

December 24, 2012
General Tso’s Christmas Chicken

The Brothers Green of ‘Midnight Munchies’ uncover the secrets to every Jew’s...

December 9, 2012
Cookie Misfortune Evil Fortune Cookies

These Cookie Misfortune Evil Fortune Cookies will predict a not-so-bright future. The cookies...

October 30, 2012

It is really a very simple recipe prepared from ingredients which are incredibly easily available...

October 11, 2012
pork

Instead of ordering take out from your favorite Chinese restaurant, try making this delicious...

September 18, 2012
chicken

There are two things that make a delicious kung pao chicken: roasted peanuts and chili sauce....

August 27, 2012
chow mein

Vegetarian chow mein from Fuss Free Cooking is a delicious dish for Meatless Monday.  Egg...

August 14, 2012

The kids got a nice surprise last weekend when they were allowed to help me make some seafood egg...

July 28, 2012
rice

Pork fried rice is a dynamite gluten-free dish.  Cooked rice is stir-fried with a ton of...

July 3, 2012

Steamed 3-Egg is very popular in Chinese homes. Adding Wolfberries turns this into a alluring egg...

June 22, 2012
bbq pork

These Chinese BBQ pies from My Kitchen Snippets are a handheld meal.  Sweet and savory pork is...

June 18, 2012

Only 7 Ingredients!

June 8, 2012

Everyone knows about the orange chicken from Panda Express, but perhaps not everyone knows that it...

May 14, 2012

The plate of prawns is always emptied in no time; family & guests love it! This time, I'm...

May 4, 2012

Chinese loves adding Flower Crabs when making Steamboat as the meat is really sweet. Steaming it in...

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