September 26, 2011
grilled cheese

Fall has offcially arrived and the cool weather calls for warm soup and tasty sandwiches. ...

September 24, 2011
pumpkins

While pumpkin bars are exciting (especially gluten free ones!), they're not all that...

September 24, 2011
champagne poached pears with vanilla and cardamom anyone?

It's that time of year again -- the leaves are turning, pumpkins are starting to crop up all...

September 24, 2011
clams

Clam chowder (chow-dah, for those who are wondering) is a classic comfort food. Originating in the...

September 21, 2011
tomato soup

Tomato soup easily ranks on the list of Ultimate Comfort Foods. Even now, memories from my...

September 19, 2011
leeks au gratin

Gratins list among my favorite autumn dishes - based on a French technique, vegetables are thinly...

September 17, 2011
butternut squash

Butternut squash is easily on my list of Favorite Fall Foods. Rich and creamy, lightly sweet and...

September 16, 2011
turkey quesadiila

You must think I'm crazy, right? Writing about ground turkey recipes in the midst of a second...

September 16, 2011
pizza

Homemade pizza is so much fun to make, especially with the aid of pre-made pizza dough showing up...

September 16, 2011
red swiss chard

Happy Friday everyone! Here's this week's collection of my favorite gluten free recipes...

September 14, 2011
tomatillos chiles lime chili verde

Going into fall, what could be better than curling up by the fire with a warm bowl of chili? Not a...

September 14, 2011
beef stew

One of autumn and winter's most comforting meals, beef stew can be as simple or complex as you...

September 11, 2011
potato au gratin

Potatoes, cheese, and cream...I mean really, what's not to like?  Potato au gratin is a...

September 9, 2011
chicken and dumplings

Chicken and dumplings is one of my favorite dishes that my mother makes.  The light and...

September 6, 2011
white bean chili

There is a myth that white chili is not "real chili."  True that is not the...

September 5, 2011
grilled cheese

Grilled cheese is an iconic of American comfort food.  What could be simpler then two pieces...

September 1, 2011
pizza

Sometimes there is nothing more satisfying than baking your own pizza.  Sliding that pie out...

September 1, 2011

Excellent served on to of wide pasta noodles, such as papardelle, or with Gnocchi alla Romana....

August 30, 2011
pasta with red vodka sauce

A famously delicious pasta topping, vodka infused red sauce makes for an incredibly rich sauce and...

August 23, 2011
Durian King of Fruits

A native to Indonesia, Malaysia and the Philippines, durian fruit is regarded as the King of Fruits...

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