March 16, 2014

I love all 4 of these compound butters! The Strawberry Lime is a little sweet with a hint of tart...

March 11, 2014

This recipe includes steel cut oats, dried cranberries and creates individual scones rather than 1...

March 9, 2014

For me the mere thought of it it evokes memories of her eternally warm kitchen on a cold night....

March 9, 2014

Roast Chicken, its one of those dishes thats a basic in the kitchen. It takes just a few minutes of...

March 8, 2014

There ain't no malarkey about this coffee and cookie combo.

March 4, 2014

This is a twist on classic spaghetti and meatballs, using lamb and bold spices for a warming and...

March 4, 2014

This elegant, crispy coated vegetarian recipe serves four as an appetizer and two as a main course...

March 4, 2014

Fattoush is a Middle Eastern bread salad traditionally made with cucumbers and tomatoes, not unlike...

March 3, 2014
 Bacon Cheddar Pancake Bites

Savory meets sweet in these scrumptious pancake bites with bacon, Cheddar and maple syrup! They...

March 1, 2014

Today I finished the last piece. I have had it on its own, alongside soup, topped it with tofu and...

February 27, 2014

With a dab of tartar sauce and swig of Guinness they also make a wholesome and simple Irish meal....

February 26, 2014

This dish is a great weeknight meal. Make sure the fish is super-duper fresh, and you’ll have a...

February 13, 2014

We’re going to finish off your fabulous Valentines Day meal with this really Easy Nutella Mousse. 4...

February 12, 2014

Sometimes I share this cake to make a statement. Then I go the extra mile to created a filled...

February 8, 2014

This recipe can be both savory and or sweet. That morning we tried it with an egg, a slice of ham...

February 6, 2014

Salad is a staple in my home. The fresh flavors you can create with a few simple ingredients...

February 6, 2014

Is that not a delicious looking burger or what?!?!?! One of my very favorite salads in the summer...

February 4, 2014

For finger food or as main course, any way you present it, this chicken is simply irresistible!

February 4, 2014

A delicious prawn and fennel wrapped with filo pastry!

February 2, 2014

Before he became my Chef de Cuisine I would have turned my nose down at any steak to come out of a...

Pages