July 10, 2011
zucchini

Zucchini bread is hands down my favorite way to use up our annual abundance of this tasty summer...

July 5, 2011
homemade mayonnaise

Eggless mayo? Is that some kind of joke? I swear, it's legit! While there are several...

July 5, 2011
Caramel Apple Tart

Dairy free? Vegan? Eggless? These recipes are you for you! There's no reason why sinful summer...

July 3, 2011
Cranberry Mint Sorbet

  Sorbet is so easy to make at home, I don't know why everyone isn't doing it! While...

June 2, 2011

Crunchy, sweet and nutty, these gluten free protein snacks are a good pick me up after a workout...

December 10, 2010

The flavor here captures the essence of the Middle Eastern eggplant classic, baba ghanoush....

May 8, 2010

Baharat means spices, and it originated from Arabic cuisine. You can buy the pre-mixed packaged...

May 7, 2010

This beef stew differs from the traditional one in that it's much lower in calories and...

January 26, 2010

I found this recipe on a website I adore and visit often; Pham Fatale. I’m sure many of you will...

January 20, 2010

Much like store-bought pasta, this basic pasta recipe doesn't contain eggs - which makes it...

January 6, 2010

Basbooseh is a semolina or farina cake that is made widely in the Middle East with different...

December 10, 2009

This recipe was handed down to me by my mother Éva Harsfai-Robinson. It is a traditional war time...

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