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Zucchini Soup and Soufflés

August 15, 2015

Velvety zucchini soup and roasted baguette slices topped with zucchini peel-Parmesan soufflés

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Pork Roast Wrapped in Bacon with Fennel and Rosemary Crust

January 18, 2013

This pork roast is juicy and tender. The fennel seeds give this roast amazing flavor.

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INDIAN 5-SPICE TOMATO RELISH

November 23, 2011

A tangy, sweet, spicy tomato relish with Indian 5-Spice

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Fennel Tea Black Rice

March 25, 2011

I experimented one day with making rice using tea and I’ve had some really good luck. This one is...

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