August 10, 2017

Rib Eye Steak and Mushroom Risotto are perfectly sous vide steaks with fall-flavored Arborio rice,...

August 4, 2017

This Best Bacon Caprese Sandwich with basil garlic aioli combines two of my favorite lunches: the...

June 27, 2017

Amazingly easy shrimp scampi pasta comes together in 30 minutes, and is one of my favorite pasta...

June 15, 2017

THIS EASY GARLIC BEEF AND BROCCOLI IS A GREAT WEEKNIGHT DINNER, AND IS FULL OF BIG, BOLD, GARLIC...

June 15, 2017

This easy pizza sauce recipe gets cooked right on your stovetop, and takes about 10 minutes from...

June 5, 2017

Cheesy Alfredo Chicken Rigatoni is a nice change from your typical pasta dish, and is totally kid-...

June 5, 2017

Simple is the best way to describe these potatoes. Well seasoned red potato wedges are pan fried in...

May 22, 2017

Panko Fried Onion Rings takes one of my favorite appetizers and makes it something you can do right...

May 10, 2017

Recipe - Spicy Garlic Eggplant

February 8, 2017

Looks impressive? It's really easy to make. 6 ingredients and 30 minutes are all you need for...

December 9, 2016

Vegan Maple Mustard Roasted Carrots with Roasted Garlic Cashew Cream, perfect for a thanksgiving or...

December 5, 2016

Addictive tater tots made with Yukon gold potatoes and crushed potato chips and then tossed in a...

November 15, 2016
mashed potatoes

Mashed potatoes have their own pedestal on the Thanksgiving table.  While they are the perfect...

July 19, 2016

Sweet Potato Gnocchi homemade from scratch tossed in a fragrant Garlic Sage Olive Oil. You will...

July 6, 2016

Grilled Broccoli with Garlic Roasted Red Pepper Sauce - Perfect combo of roasted red pepper, garlic...

June 7, 2016

Since moving to digital photos years back, I have developed a happy finger when it comes to taking...

June 7, 2016

These “soldiers” make an incredible snack that goes hand in hand with beer. Crispy stripes of...

May 24, 2016

Garlic confit is a simple condiment that will add exceptional flavor to just about any meal.  ...

April 28, 2016

The past week-end we attended a foodies cooking group party. I always enjoy attending them. The...

February 8, 2016

This (mostly) raw vegan aioli is so rich that it stands right up to its traditional mayo based...

Pages