September 10, 2011

This recipe takes a bit of time but it’s really worth it. The flavors are intense and the texture...

September 8, 2011
tomatoes

To me, heirloom tomatoes are the most beautiful summer vegetable.  They are misshapen and...

August 20, 2011
cukes

As summer winds down, celebrate the bounty of the season with a refreshing seasonal gazpacho. This...

August 19, 2011
Gazpacho

Have I mentioned how much I admire PAllen Smith? He makes elagent living seem so easy.  Here...

July 29, 2011
tomatoes

Gorgeous garden fresh tomatoes have begun creeping into our markets.  Colorful and misshapen...

July 26, 2011
cucumbers

Cucumbers are mostly water which makes them an ideal summer ingredient. Go beyond the usual chopped...

July 25, 2011
caprese sliders

For foodies, there is no better way to celebrate the peak of summer than to cook.  These blog...

July 21, 2011
watermelon

The mercury is rapidly rising all over the country and it's time to find new ways to keep cool...

July 21, 2011
heirloom tomatoes

Heirloom tomatoes come in a variety of colors, shapes and sizes, are they're packed with flavor...

February 27, 2011

You can serve this gazpacho at room temperature or chill before serving. Enjoy. If you're short on...

September 14, 2010

I found this recipe pinned to a basket of tomatoes at my local farmer's market. You can read my...

August 26, 2010

When I was a child my grandmother made us gazpacho, I remember being terribly impressed with her...