August 26, 2014

At a little vine covered spot in Santa Marinella we sat and watch the sea over steaming bowl of...

August 24, 2014

When you're at the diner, you usually have the choice of ordering fries or onion rings.  ...

August 21, 2014

I found some beautiful clams at the market today. They caught my notice because a cheeky one spit...

August 21, 2014

Since their recent introduction, pita chips have given tortilla chips a run for their money as the...

August 20, 2014

Chicken breast can be one of the most difficult cut of meats to grill because their lack of fat...

August 19, 2014
salad

Panzanella salad, a classic Italian dish, was invented as a way to use up stale bread.  This...

August 16, 2014
tortillas

Quinoa tortillas are a great gluten-free alternative to flour tortillas.  Not only are they...

August 16, 2014
chicken

Grilled spiced chicken breasts gives this mildly flavored meat a kick of flavor.  Chicken...

August 16, 2014

Do you have Sandy Clams?

August 14, 2014

Back to school means the cooler weather of fall and many cooks are anxious to get back in the...

August 14, 2014
meatballs

Nothing beats a plate of spaghetti and meatballs just like Nonna used to make.  The perfectly...

August 13, 2014

The weekends always involved trips on the boat; he would have a fascinating story about each point...

August 12, 2014

Chicken is on the menu at least once a week at my house and there are a handful of recipes that my...

August 10, 2014

Fair food is arguably some of most creative and certainly the tastiest stuff you will indulge in...

August 10, 2014

Since then I have had duck prepared in a number of ways, none as special as Dorie Greenspan’s...

August 7, 2014

Selecting a picnic worthy watermelon can be tricky when you aren't aware of the signs of...

August 3, 2014

When Pizza Hut released their famous stuffed crust pizza, it was revolutionary. It was like having...

August 3, 2014

Shannon Buckley-Shaklee; fantastic friend and master mixologist planted the seed for this recipe,...

August 2, 2014

This is a filling, flavorful and fresh dish on a hot summer night. We like to make our own Peach...

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