April 11, 2010

Note: most versions of this recipe call for 3 tsp. ground fennel as well, but I like the taste...

April 5, 2010

If the batter sticks on a tawa, add little salt to the oil and grease the corners so that uttapam...

March 20, 2010

My crystal ball confirms that the ever popular dish, palak paneer (spinach and Indian cheese) will...

March 10, 2010

Simple, easy and delicious.

March 9, 2010

Rasam, (Tamil: Rasam; Kannada: Saaru; Telugu: Chaaru;Malayalam: Rasam; Tulu:Resa; Sourashtra:...

March 8, 2010

A recipe from the cook at our office, which he served as a evening snack a few weeks back. It was...

March 8, 2010

The combination of garlic with capsicum keep up good health and taste. Garlic especially is very...

March 7, 2010

If you do not have a mould, gujias can still be made. Roll out puris in round shapes, place...

March 6, 2010

An Indian dish traditionally cooked in a tandoor. Note: natural red chilli extract can be...

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