December 9, 2009

Notes: Choose a heavy coconut that has no cracks and that sounds full of liquid when shaken. Can...

December 9, 2009

Serve with natural yogurt, if desired.

December 9, 2009

This can also be baked in hot ashes.

December 9, 2009

Serve with roti or bread. Sometimes made with eggs instead of paneer.

December 8, 2009

December 6, 2009

This type of Rasam is very famous in Kerala among our group in Kollam IN SOUTH INDIA.

December 6, 2009

this dish goes with white rice...

December 6, 2009

Paratha is a comfort food, mainly from northern parts of India. It can be eaten as a one dish meal...

December 6, 2009

December 5, 2009

NOTES : For authentic Malay curries, add lemon grass.

December 5, 2009

December 5, 2009

This recipe is a combination of Indian and western food. It takes very less time to make this...

December 5, 2009

Serve naan with Indian food to soak up curries and sauces.

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