October 14, 2011
In August, I wrote about Chef Jack Lee of Chinoise Catering and his $100 egg roll, which used to...
August 25, 2011
Yesterday, I wrote about the $100 lobster egg roll introduced by Los Angeles-based Chef Jack Lee...
August 24, 2011
Despite the controversy over eating shark fin, Los Angeles-based Chef Jack Lee Catering Agency just...
