September 25, 2016

Buttery Viennese Whirls with a short biscuit (cookie) outside and a sweet buttercream and raspberry...

August 17, 2016
Whiskey Bacon Jam

Jam can be so much more than a sweet, berry filled treat. If you have never tried bacon jam, think...

August 5, 2016

The story behind my whisky bacon jam is in many ways very related to my experiences in the UK....

July 27, 2016

Golden brown, tender and deliciously addictive, fried shrimp with peach jalapeno dipping sauce...

April 14, 2016

Rhubarb is one of the first spring vegetables to appear at the market.  Yes, you read that...

April 13, 2016

A peanut butter and jelly sandwich is as straightforward as it gets when it comes to "cooking...

December 9, 2015

Freshly fried and piping hot, sufganiyot, is hands down one of Hanukkah's greatest...

December 9, 2015
cookie

Rugelach is a classic Jewish cookie that if often prepared during the holidays, especially for...

August 26, 2015

Peanut butter and jelly is the classic school lunch standby. Most parents keep bread and a jar of...

August 2, 2015

Aromatic black currant refrigerator jam made with agave syrup

June 9, 2015

This recipe is very simple. A classic, sweet and aromatic rhubarb strawberry jam that will make...

June 1, 2015

Jam without sugar! Great! I make the normal sugar jam as well but I find it great that it is...

March 20, 2015

Use your next five minutes to make this Blueberry Chia Jam. Blueberries, chia seeds and honey/maple...

February 7, 2015

Bacon is all the rage these days, and for good reason. For one, it’s freaking delicious. It’s also...

December 14, 2014

It's time to put on your apron and get through your foodie gift list with a few of these tasty...

September 2, 2014

Coconut jam, or kaya, is a sweet staple in Southeast Asian cuisine.  In Singapore and Malaysia...

July 15, 2014

Strawberries are one of many kids' favorite foods. Even adults never lose that desire for a...

June 7, 2014

Here at Foodista, we believe you can never have too much bacon. Instead of limiting yourself to...

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